HOLIDAY RENTALS
Restaurants in Pas de Calais
Pas de Calais
 |
Le Francois 1er |
Ardres |
| Place d'Armes, Ardres, 62610. |
| Tel: 03 21 85 94 00 |
| Email: lewandowski@lefrancois1er.com |
| Web: Website |
| Closed: |
31st March - 2nd April, 2nd September - 17th September, 24th December - 12th January, Monday, Wednesday dinner, Sunday dinner. |
| Restaurant: |
Menu: 26€/ 49€ - Carte: 52€/71€ |
| Info: |
In the heart of the historic town of Ardres Jocelyne provides a warm welcome to Le François 1er now completely renovated in an environment of wood and old stone.
Gerard offers a lightweight cuisine but rich in flavours using recipes developed over 25 years employing locally harvested products from the sea or raised in the countryside. Fillets of turbot in a lobster cream sauce, sliced veal sweetbreads with mushrooms - he works with all the culinary fervour traditional in the various regions of France.
|
|
 |
La Faisanderie |
Arras |
| 45 grand Place, Arras, 62000. |
| Tel: 03 21 48 20 76 |
| Email: la-faisanderie@wanadoo.fr |
| Web: Website |
| Closed: |
30th July - 20th August, 27th February - 11th March, Monday, Thursday lunch, Sunday dinner. |
| Restaurant: |
Lunch 25€ - Menu: 29€/ 45€ - Carte: 32€/45€ |
| Info: |
This restaurant is in the cellars from a 17th century residence, the ceiling is brick vaulting supported by imposing stone columns. There is a fine terrace beneath arcading outside. Good modern menu. |
|
 |
La Coupole d'Arras |
Arras |
| 24 boulevard de Strasbourg BP 92, Arras, 62002. |
| Tel: 03 21 71 88 44 |
| Email: lacoupoledarras@orange.fr |
| Web: Website |
| Closed: |
Sunday dinner. |
| Restaurant: |
Lunch 23€ - Menu: 30€ (weekdays) / 39€ - Carte: 30€/56€ |
| Info: |
Traditional cuisine (good choice of house pastries) is served in an Art Nouveau brasserie ambience. |
|
|
La Clef des Sens |
Arras |
| 60 Place des Heros, Arras, 62000. |
| Tel: 03 21 51 00 50 |
| Email: |
| Web: Website |
|
|
Relais de la Forge |
Attin |
| 41, route d'Etaples, Attin, 62170. |
| Tel: 03 21 86 22 82 |
| Email: |
| Web: |
|
|
Hotel Restaurant Le Homard Bleu |
Berck-sur-Mer |
| 48 avenue Marianne Toute Seule, Berck-sur-Mer, 62600. |
| Tel: 03 21 09 04 65 |
| Email: |
| Web: Website |
|
|
Hotel Restaurant de L'Imperatrice |
Berck-sur-Mer |
| 43 rue de le Division Leclerc, Berck-sur-Mer, 62600. |
| Tel: 03 21 07 01 09 |
| Email: contact@hotel-berck.com |
| Web: Website |
|
|
La Verriere |
Berck-sur-Mer |
| Place 18 Juin, Berck-sur-Mer, 62600. |
| Tel: 03 21 84 27 25 |
| Email: nvincent@partouche.com |
| Web: Website |
| Closed: |
20th February - 11th March, 12th November - 18th November, Monday, Tuesday dinner, Sunday dinner. Contact the establishment to check all information.
|
| Restaurant: |
Lunch 14€ incl. drinks - Menu: 21€ (weekdays) , 27€ - 53€ Carte approx.: 53€ |
| Info: |
The former railway station is now a casino......... and this old hotel has become a very appealing restaurant! Contemporary dishes and daily specials produced in open kitchens enable diners to view the chef.
|
|
|
La Cour de Remi |
Bermicourt |
| 1 rue Baillet, Bermicourt, 62130. |
| Tel: 03 21 03 33 33 |
| Email: |
| Web: Website |
|
|
Au Départ |
Béthune |
| 1 pl. F Mitterand, Béthune, 62400. |
| Tel: 03 21 57 18 04 |
| Email: jfrancois.buche@wanadoo.fr |
| Web: Website |
| Closed: |
5th March - 13th March, 5th August - 29th August, Monday, Tuesday, Saturday lunch, Sunday dinner.
Opening hours - Tuesday to Saturday 19:15 - 21:45
Wednesday to Friday 12:00 - 13:45. Sunday 12:00 - 13:45 |
| Restaurant: |
Lunch 20€ - Menu: 32€/ 48€ - Carte: 51€/61€ |
| Info: |
After working in the best restaurants Jean Francois Buche, a young and gifted cook, now runs this fine restaurant with his wife.
Situated opposite the station, this rustic residence is striking on account of its black and white façade.
There are 400 wines on the wine list including a good choice of Champagnes.
|
|
|
Le Lignier |
Beussent (Vallée de la Course) |
| 4 place de la Maire, Beussent (Vallée de la Course), 62170. |
| Tel: 03 21 90 71 65 |
| Email: restaurant.lelignier@wanadoo.fr |
| Web: |
|
|
Auberge de la Canche |
Beutin |
| 3, route National 39, Beutin, 62170. |
| Tel: 03 21 06 59 98 |
| Email: None available |
| Web: Website |
|
|
Les Dunes |
Bleriot Plage |
| 48, route Nationale, Bleriot Plage, 62231. |
| Tel: 03 21 34 54 30 |
| Email: |
| Web: Website |
|
 |
Le Welsh Pub |
Boulogne-sur-Mer |
| 28 Place Dalton, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 31 51 31 |
| Email: |
| Web: Website |
| Info: |
Situated in the Market square in Boulogne, this old restaurant is not actually a 'Pub' but a well known restaurant frequented by visitors and locals alike.
It is amusing to sit on the Terrace and watch the world go by ! On Saturday and Wednesday mornings there is more to see than usual as these are the market days and there are colourful stalls awash with local produce.
|
|
|
La Matelote |
Boulogne-sur-Mer |
| 70 Boulevard Sainte-Beuve,, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 30 17 97 |
| Email: tony.lestienne@la-matelote.com |
| Web: Website |
| Closed: |
22nd December - 20th January, Thursday lunch. |
| Restaurant: |
Menu: 31€/ 75€ - Carte: 66€/90€ |
| Info: |
An elegantly refined restaurant with red and gold decoration with an attractive summer terrace. Superbly prepared seafood cuisine.
You will enjoy refined courses with subtle flavours. The Chef, Tony Lestienne, a member of Côte d'Opale Gourmande, will surprise you with his exquisite and inventive menus to the great delight of connoisseur gourmets.
La Matelote hotel also has 28luxury bedrooms.
|
|
|
Restaurant de la Plage |
Boulogne-sur-Mer |
| 124 Boulevard Sainte-Beuve, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 99 90 90 |
| Email: la-plage@wanadoo.fr |
| Web: Website |
| Closed: |
Sunday dinner and Monday dinner |
| Restaurant: |
Menu: 25€/ 65€ - Carte: 48€/85€ - A particularly good wine list
|
| Info: |
This seaside restaurant pays tribute to the town‘s maritime history by offering a menu full of enticing fish and seafood dishes. |
|
|
Au Bureau |
Boulogne-sur-Mer |
| 12 Place Dalton, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 31 40 17 |
| Email: None |
| Web: Website |
| Closed: |
Open every day. |
| Info: |
Pub & Brasserie, good for a quick snack. |
|
|
Le Marivaux |
Boulogne-sur-Mer |
| 9 rue Monsigny, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 31 31 87 |
| Email: |
| Web: |
|
|
le Doyen |
Boulogne-sur-Mer |
| 11 rue du Doyen, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 30 13 08 |
| Email: |
| Web: |
|
|
Restaurant de Nausicaa |
Boulogne-sur-Mer |
| bvd Saint Beuve, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 33 24 24 |
| Email: |
| Web: Website |
| Closed: |
Open every day from 10.00am. |
|
|
Chez Jules |
Boulogne-sur-Mer |
| 8 place Dalton, Boulogne-sur-Mer, 62200. |
| Tel: 03 21 31 54 12 |
| Email: restaurant.chezjules@wanadoo.fr |
| Web: Website |
| Closed: |
Open every day from 10.00am to 22.00 and sunday from 10.00am to 15.00
|
|
|
Hostellerie de la Rivière |
Boulogne-sur-Mer (Saint Etienne au Mont) |
| 17, rue de la Gare (Pont-de-Briques), Boulogne-sur-Mer (Saint Etienne au Mont), 62260. |
| Tel: 03 21 32 22 81 |
| Email: hostelleriedelariviere@wanadoo.fr |
| Web: Website |
| Closed: |
Closed on Sunday evenings and Mondays throughout the year and closed on Tuesday midday excepting June, July and August. |
| Restaurant: |
Menu 35/55 Euros - Carte 42/74 Euros |
| Info: |
Utterly delightful riverside restaurant, just outside Boulogne-sur-mer on the way to Le Touquet off the N142. Conveniently situated for the Eurotunnel and the sea crossings to both Boulogne and Calais, this restaurant with its intimate and charming atmosphere is bound to please. |
|
|
La Bonne Auberge |
Bremes-Les-Ardres |
| 512 route de Guines, Bremes-Les-Ardres, 62610. |
| Tel: 03 21 35 41 09 |
| Email: |
| Web: Website |
|
 |
Meurin - Le Chateau de Beaulieu |
Busnes |
| 1098 route de Lillers, Busnes, 62350. |
| Tel: 03 21 68 88 88 |
| Email: contact@lechateaudebeaulieu.fr |
| Web: Website |
| Closed: |
1st August to 25th August, 2nd January to 17th January, Monday, and Sunday dinner. |
| Restaurant: |
Menu: 98€/ 125€ - Carte: 120€/180€ |
| Info: |
Marc Meurin‘s cuisine is quite superb and rightly deserves his 3 stars |
|
|
Le Channel |
Calais |
| 3 bvd de La Résistance, Calais, 62100. |
| Tel: 03 21 34 42 30 |
| Email: contact@restaurant-lechannel.com |
| Web: Website |
| Closed: |
28th July to 10th August, 23rd December to 18th January, Sunday dinner and Tuesday. |
| Restaurant: |
Menu 20/50 Euros - Carte 43/95 Euros |
| Info: |
For more than 30 years, for lovers of good food, passionate about fine dining, José, Monique, Arnaud and Jerome Crespo offer you an exceptional, original and exciting menu. |
|
|
Mercure Calais Centre |
Calais |
| 36, rue Royale, Calais, 62100. |
| Tel: 03 21 97 68 00 |
| Email: H6739@accor.com |
| Web: Website |
|
|
Le Grand Bleu |
Calais |
| 8, rue Jean-Pierre Avron, Calais, 62100. |
| Tel: 03 21 97 97 98 |
| Email: |
| Web: Website |
|
|
Les Cedres |
Camiers |
| 64, rue du Vieux Moulin, Camiers, 62176. |
| Tel: 03 21 84 94 54 |
| Email: |
| Web: Website |
|
|
Chez Claudine |
Cucq |
| 793 avenue de la Libération, Cucq, 62780. |
| Tel: 03 21 94 65 11 |
| Email: |
| Web: |
|
|
Le Jean Bart |
Desvres |
| 45 rue de l'Eglise, Desvres, 62240. |
| Tel: 03 21 32 58 59 |
| Email: |
| Web: |
|
|
Le Thomé de Gamond |
Escalles |
| Mont d'Hubert, Escalles, 62179. |
| Tel: 03 21 82 32 03 |
| Email: |
| Web: Website |
|
|
Le Relais de La Course |
Estrée |
| 15, rue de la Course, Estrée, 62170. |
| Tel: 03 21 06 18 04 |
| Email: |
| Web: Website |
|
|
Hotel Restaurant Le Charles VIII |
Etaples-sur-Mer |
| 19 rue d'Hérambault, Etaples-sur-Mer, 62630. |
| Tel: 03 21 09 00 44 |
| Email: |
| Web: |
|
|
Le Regina |
Hardelot |
| 185, avenue François 1er, Hardelot, 62152. |
| Tel: 03 21 83 81 88 |
| Email: |
| Web: Website |
|
|
Greg |
Hardelot |
| 1 rue Lesage, Hardelot, 62152. |
| Tel: 03 21 30 96 37 |
| Email: lejeune.greg@hotmail.fr |
| Web: |
| Info: |
Very pleasant Grill-Brasserie |
|
|
La Terrace |
Hardelot |
| 17 Place de La Concorde, Hardelot, 62152. |
| Tel: 03 21 83 72 27 |
| Email: |
| Web: |
|
|
Du Parc, Hotel du Parc |
Hardelot |
| 111 avenue Francois 1er, Hardelot, 62152. |
| Tel: 03 21 33 22 11 |
| Email: parc.hotel@najeti.com |
| Web: Website |
| Restaurant: |
Meal prices - Lunch 22€ incl. drinks - Menu: 28€/ 39€ - Carte: 38€/61€ |
|
|
L'Ecurie |
Hesdin |
| 17 rue Jacquemont, Hesdin, 62140. |
| Tel: 03 21 86 86 86 |
| Email: lecurie846@orange.fr |
| Web: Website |
| Closed: |
1st July - 15th July, Monday, Tuesday dinner, Sunday dinner. |
| Restaurant: |
Lunch 14€ - Menu: 20€/ 26€ - Carte: 27€/45€ |
| Info: |
Pleasant restaurant with equine theme with a good selection of reasonably priced and imaginative menus. Both the fixed menus have quite enough to choose from, although there are also more expensive menus for those wanting to be more adventurous.
|
|
|
Auberge de l'Etang Poupart |
Houlle |
| 12, Impasse des Etangs, Houlle, 62910. |
| Tel: 03 21 93 05 26 |
| Email: |
| Web: |
|
|
Le Pavillon du Westminster |
Le Touquet |
| Hotel Westminster, Avenue du Verger, Le Touquet, 62520. |
| Tel: 03 21 05 48 48 |
| Email: reception@westminster.fr |
| Web: Website |
| Closed: |
Restaurant open evenings only from 7.30 PM to 9.30PM, except Tuesdays (July/August: open every evening)
Annual closure: from early January to early April |
| Restaurant: |
Set menus €55 and €85 – Tasting set menu (wines included) €130 |
| Info: |
A warm and welcoming setting in shades of mauve and white with a romantic ambiance and doors opening onto a fine terrace overlooking the lighthouse. And the 2 paintings by Tamara de Lempicka, the most famous Polish painter of that period, provide a hint of Art Deco.
Le Pavillon is the epitome of tradition and Le Touquet chic and invites you to embark on a gourmet voyage of discovery, courtesy of William Elliott. |
|
|
L'Escale |
Le Touquet |
| Aéroport, Le Touquet, 62520. |
| Tel: 03 21 05 23 22 |
| Email: |
| Web: Website |
|
|
Restaurant Flavio |
Le Touquet |
| 1 avenue du Verger, Le Touquet, 62520. |
| Tel: 03 21 05 10 22 |
| Email: flavio@flavio.fr |
| Web: Website |
|
|
Les Sports |
Le Touquet |
| 22 rue Saint Jean, Le Touquet, 62520. |
| Tel: 03 21 05 05 22 |
| Email: |
| Web: Website |
|
|
Café les Sports |
Le Touquet |
| 22 rue St Jean, Le Touquet, 62520. |
| Tel: 03 21 05 05 22 |
| Email: None available |
| Web: Website |
| Closed: |
Open all year round |
| Restaurant: |
Menu from £12 |
| Info: |
Try one of our specialties which have made the Les Sports Alehouse a place you can't miss : the Sole Meunière, with its side dish of "Rattes du Touquet" potatoes. Try the Steak Tartare or give in to the temptation of a real alehouse dish, the Potjevlesh.
|
|
|
A Table |
Le Touquet |
| 86 rue de Metz , Le Touquet, 62520. |
| Tel: 03 21 06 51 05 |
| Email: |
| Web: |
|
|
Le Ricochet |
Le Touquet |
| 49, rue de Paris, Le Touquet, 62520. |
| Tel: 03 21 06 41 36 |
| Email: contact@ricochet-letouquet.com |
| Web: Website |
| Closed: |
On wednesday - Times: Mon & Thu - Sun 12:30pm - 2pm & 7:30pm - 10:30pm |
| Restaurant: |
Menu £25 to £34 |
| Info: |
The dining room has scarlet walls, chequered 'banquettes' and original artwork on the walls.The menu is a changing work of art too, with fresh Asian-inspired modern European dishes which include sushi, kangaroo steaks and other surprises supported by seriously accomplished caramelised lamb tagine, Ricochet-style seabass, veal Osso bucco with confit oranges and spinach tagliatelle. |
|
|
Auberge de la Grenouillère |
Montreuil-sur-Mer |
| 19 rue Grenouillère, La Madelaine-Sous-Montreuil, Montreuil-sur-Mer, 62170. |
| Tel: 03 21 06 07 22 |
| Email: |
| Web: Website |
|
|
Chateau de Montreuil |
Montreuil-sur-Mer |
| 4 Chaussée de Capucins, Montreuil-sur-Mer, 62170. |
| Tel: 03 21 81 53 04 |
| Email: reservation@chateaudemontreuil.com |
| Web: Website |
| Closed: |
16th December to 3rd February, Tuesday lunch, Thursday lunch. Contact the restaurant for confirmation |
| Restaurant: |
Menu: 35€ (lunch) , 75€ - 95€ - Carte: 75€/90€ |
| Info: |
Probably one of the nicest restaurants in Northern France. |
|
|
Le Cocquempot |
Montreuil-sur-Mer |
| 2 place de la Poissonerie, Montreuil-sur-Mer, 62170. |
| Tel: 03 21 81 05 61 |
| Email: |
| Web: Website |
|
|
Le Clos des Capucins |
Montreuil-sur-Mer |
| 46 place du Général de Gaulle, Montreuil-sur-Mer, 62170. |
| Tel: 03 21 06 08 65 |
| Email: None available |
| Web: Website |
|
|
Auberge du Vieux Logis |
Montreuil-sur-Mer |
| La Madelaine, Montreuil-sur-Mer, 62170. |
| Tel: 03 21 06 10 92 |
| Email: |
| Web: Website |
|
 |
Le Jéroboam |
Montreuil-sur-Mer |
| Hotel Hermitage, 1, rue les juifs, Montreuil-sur-Mer, 62170. |
| Tel: 03 21 86 65 80 |
| Email: |
| Web: Website |
|
|
L'Auberge du Donjon |
Olhain - Fresnicourt Le Dolmen |
| (Facing Chateau d'Olhain), 28 rue Leo Lagrange, Olhain - Fresnicourt Le Dolmen, 62150. |
| Tel: 03 21 27 93 76 |
| Email: |
| Web: Website |
|
|
Auberge de l'Etoile |
Oye-Plage |
| 916 Hameau de l'Etoile, Oye-Plage, 62215. |
| Tel: 03 21 35 67 71 |
| Email: |
| Web: Website |
|
|
La Belle Epoque |
St Omer |
| 6 Place Paul Painlevé, St Omer, . |
| Tel: 03 21 38 22 93 |
| Email: None available |
| Web: Website |
|
|
L'Auberge de la Madelon Fleurie |
Waben-Groffliers |
| 198, rue de la baie d'Authie, Waben-Groffliers, 62180. |
| Tel: 03 21 94 05 05 |
| Email: |
| Web: Website |
|
|
Hotel du Centre |
Wimereux |
| 78 Rue Carnot, Wimereux, 62930. |
| Tel: 03 21 32 41 08 |
| Email: hotel.du.centre@wanadoo.fr |
| Web: Website |
| Closed: |
Closed 13 December-24 January - closed Mondays. |
| Restaurant: |
Lunch 19€ - Menu: 23€/ 31€ - Carte: 24€/40€ |
| Info: |
Traditional dishes and seafood are served in a dining room that sports a pleasant French Brasserie look. |
|
|
Epicure |
Wimereux |
| 1 Rue de la Gare, Wimereux, 62930. |
| Tel: 03 21 83 21 83 |
| Email: |
| Web: Website |
| Closed: |
Closed 25 August-10 September, 20 December-10 January, Wednesday dinner and Sundays |
| Restaurant: |
Menu: 25€/ 40€ - Carte: 40€/70€ |
| Info: |
This discreet little restaurant is situated just entering the town centre. It has a hushed and intimate atmosphere and an appealing contemporary menu, which is principally devoted to seafood. Specialities are Homard côtier, ravioli aubergine-tomate (June to Oct.). Turbot sauvage, épeautre crémé aux champignons (Oct. to April). Ganache chocolat passion, fenouil confit, sauce cerise (May to July.). |
|
|
L'Atlantic / La Liégeoise |
Wimereux |
| Digue de Mer (Seafront), Wimereux, 62930. |
| Tel: 03 21 32 41 01 |
| Email: Alain.delpierre@wanadoo.fr |
| Web: Website |
| Closed: |
Closed all February - Closed Sunday dinner and Monday lunch |
| Restaurant: |
Lunch 29€ - Menu: 36€/ 65€ - Carte: 61€/81€ |
| Info: |
This fine restaurant enjoys a spectacular seafront location that affords panoramic views over the English Channel. Decorated in grey and green tones, the dining room is a pleasant place to enjoy warm oysters, turbot and lamb with olives. Contemporary rooms. Choose a sea view if you can. |
|
|
La Vie est Belle |
Wimereux |
| 44 rue Carnot, Wimereux, 62930. |
| Tel: 03 21 83 19 31 |
| Email: |
| Web: Website |
|
More in Pas de Calais
Other Towns around Pas de Calais
_______________________________________________
